Susan and Diyan came for dinner last Thursday and the menu I'd planned, well, in a rush, worked out really well. So well that I think it's reasonable to make this my first complete Table d'hôte.
Starter - Coleslaw with Vinaigrette
Main - Split Pea Soup
Side - Yogurt Commons Bread
Dessert - Oat Spiced Apple Cake
No comments:
Post a Comment